top rated Caterers in Los Angeles, California

We have manually picked the best Caterers in the Los Angeles, California area by checking their online client reviews for the best star ratings, and by reading customer testimonials to verify reliability and customer satisfaction. We selected these local businesses based on their expertise and excellence to help you find the right business to meet your needs

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Anoush Banquet Halls & Caterin

  109 E Harvard St Suite 303, Glendale, CA 91205

Anoush Banquet Halls & Catering has been in the catering industry for 30 years serving the Glendale and Los Angeles areas. The company emphasizes on fine-dining and they have excellent capabilities to prepare menus for varying events and needs. They have banquet halls fit to cater for 50 to 550 guests. Clients can rent the halls located in North Hollywood and Glendale. The company can adjust to offer sophisticated or simplified settings with flexibility for alcohol options and full audiovisual capabilities as well as plenty of room for dancing and feasting. Anoush has won numerous awards such as the 2016 pick by The Knot Best of Weddings and Weddingwire’s Couples’ Choice Awards for 2016.


Carousel Restaurant - Hollywood

  5112 Hollywood Blvd #107, Los Angeles, CA 90027

Carousel Restaurant is a restaurant located in Los Angeles that has been offering offsite and upscale catering services since 1982. They cater for various events including weddings. Clients can choose from a variety of menus including Lebanese and Middle Eastern cuisines full with kebabs, vegetarian options, seafood, and appetizers. The chef de cuisine and co-owner, Mrs. Rose Tcholakian ensures that each dish that Corousel serves carries the freshness and quality for which the company is known.

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Eco Caters

  9336 Washington Boulevard,, Los Angeles, CA 90066

Eco Caters is an eco-conscious catering company based in Los Angeles that specializes in organic catering. The company caters in Los Angeles, San Diego and Washington DC. They emphasize on grass-fed meats and sustainable seafood as well as locally produced organic produce from farms in Southern California. As such, they tend to offer the very best of seasonal menus in the best way possible. Some of their cuisines include Korean, Cajun, Cuban, Asian Fusion, Middle Eastern, Mexican, barbeque and vegetarian among others. In addition to catering Eco Caters also offers full-service event planning. Nick Brune and his wife Emily, the owners, believe that gathering family and friends around savory foods is a great act of love!


Papa Cristo's Greek Grill

  2771 W Pico Blvd, Los Angeles, CA 90006

Papa Christo’s Greek Grill was established in 1948 and operates as a restaurant, caterer, market and bakery. The company has been serving clients in the greater Los Angeles and the Southern California area for 15 years. Their menu includes Greek cuisines that can be customized to suit the needs and tastes of each client and event. Most if not all products are imported from Greece yet the company maintains affordable low prices of about $12-$23 per person. Papa Christo prefers milk fed New Zealand lamb, antibiotic-free chicken and grass fed beefs.


Rise & Shine Catering

  6511 1/4 South Sepulveda Blvd, Los Angeles, CA 90045

Rise and Shine is a full service catering company that has served clients in Los Angeles for 20 years. The company caters for big and small events with menus, staff, equipment and venues to create outstanding events. Sean Heyman, the owner used to work in the film and commercial production industry prior to venturing into the catering business where he started by serving delicious breakfasts to film crews and corporations. He is passionate about classy catering and has put together a professional team of managers, chefs, servers and event management experts. Today, the company can effectively cater for weddings, film crews and corporate events among others.


Tres L.A. Catering

  627 S Carondelet St, Los Angeles, CA 90057

Tres LA Catering has been offering classy catering services to clients in L.A. since 2003. The company emphasizes on a balanced combination of service, cuisine and style. Clients have appreciated the company for adhering to instructions on the menu and even exceeding their expectations. The chef enjoys putting a creative and playful twist on classic recipes while the servers are highly skilled having been with the company for at least five years. The company owns and rents the classic Carondelet House for events.


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